Mustard Oil [Ghani] – সরিষার তেল [ঘানি]

Mustard oil, which is produced from the seeds of the mustard plant, is a common ingredient in Indian cuisine. Known for its strong flavor, pungent aroma, and high smoke point, it’s often used for sautéing and stir-frying vegetables in many parts of the world, including India, Bangladesh, and Pakistan.

Product Type: Mustard Oil

Type: Natural and Organic

Brand: Nijekini

Supplier: Organic Online Bangladesh